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If we weren’t so excited to see James was going to open next week we may have noticed that OpenTable also had started taking reservations […]

Bar Ferdinand has carved out its own niche of authentic tapas and excellent wine and beer selections. Craig LaBan heads to Northern Liberties and finds […]

Adam Erace of the Courier Post reviews Amada and manages to find four negatives with the experience. He takes issue with the expense, noise, service […]

The praise keeps coming for Bar Ferdinand as Elisa Ludwig of the City Paper survives a misplaced Eagles cheer and eats up the Spanish tapas. […]

Friday September 8th you can experience Spanish wines and art at the Philadelphia Museum of Art. With Spain’s chefs blazing new culinary frontiers, there is […]

In a couple of years we may look back at the opening of Bar Ferdinand as a watershed moment. The bar doesn’t have the grittiness […]

Owen Kamihira is stepping beyond designing bars and restaurants and is opening his own spot. Opening this month Bar Ferdinand will feature Spanish tapas at […]

Perhaps celebrating bulls goring people seems odd to you. But what else are you going to do? Root for the drunk thrill seeker? Go Bulls! […]

Rick Nichols reviews Apamate, and we break it down into bite size chunks South Street west at its blooming best South Street’s grittier side is […]

Feeding Frenzy reports designer Owen Kamihra who oversaw Stephen Starr’s Buddakan is bringing Ferdinand, featuring the “cuisines and wines of Spain,” to NoLibs by the […]

We cut up the big reviews and serve them up in small bites making them an easy nibble. Salud, Apamate Apamate, the breakfast, lunch and […]

Michael Klein’s Table Talk column highlights Apamate, a Spanish cafe, coming to the 1600 block of South Street. Spanish breakfasts and churos highlight the menu. […]