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Audubon’s Alphabet Soup turns up in the New York Times and gets and “Excellent” rating. Flavors were vivid and balanced. Sauces linked the parts to […]
Joy Manning may like a romantic dinner at home best, but a dinner at Southwark is a strong second. Southwark, that old fashioned bar and […]
Philadelphia Magazine goes to James to check out chef Jim Burke’s take on Italian. The house-made pastas are what James does best. There’s a hint […]
Philadelphia Magazine checks out Rae at the Cira Centre and finds a restaurant that caters to everyone. What I like best about Rae is its […]
Kirsten Henri takes refuge from the tax man at James. She finds escape is possible with a quality martini and “perfect pastas.” I also really […]
Even though Southwark may be missing the trendy people who have moved on to the next new spot, those in the know know, Southwark still […]
Penn Current finds that Rae might just be “the most beautiful restaurant ever built that also happens to be located underneath an escalator.”Out and About: […]
Blogalicious visits Bella Vista’s James and tries to cut through the hype and the hate. James proves that seasonality isn’t just a feel-good feather on […]
Due to the overwhelming success of restaurant week, Django will be continuing to offer a three course meal for $30 for the next few weeks.
Philafoodie heads to the gastro-lab Snackbar and takes a bite of chef Jonathan McDonald’s challenging lounge. And as always Philafoodie brings the pics. Some of […]
Brian Freedman continues his Hundred Dollar Baby feature at aroundphilly.com, this week trying to dine for two at Rae for under $100. He fails in […]
Elisa Ludwig visits Rittenhouse Square’s Snackbar and asks, “Is Snackbar too avant for its own good?” If a snack is something you eat mindlessly while […]
Craig LaBan visits the Good Dog Bar and Restaurant at 224 S 15th Street and finds one of Philadelphia’s most inventive gastro-pubs and its best […]
Bryn Mawr bistro Sola goes under Craig LaBan’s microscope this week, and he finds good vibes and dishes described as “amazingly crisp,” “superbly moist” and […]
Kirsten Henri heads to Northern Liberties and Copper Bistro, and comes out feeling the way most reviewers have, there’s plenty of promise, but the execution […]