Jeremy Nolen
Rex 1516 Continues Guest Burger Series
Rex 1516 is continuing its guest burger chef series through August. This month, chefs Jeremy Nolen, Kevin Sbraga and George Sabatino will be participating. Sabatino, […]
Lineup and Location Announced for Cochon 555
Cochon 555 is coming to Philadelphia on Sunday, May 25th of Memorial Day weekend. The tour touts the flavor and benefits of heritage breed pigs. The […]
Drew Lazor on German Cuisine
Remember yesterday when we wrote about Matt Rodbard and his piece about Israeli food and Michael Solomonov over at Food Republic? Well those crazy cats […]
Brauhaus Schmitz Crew Going American at Whetstone Restaurant
Brauhaus Schmitz chef Jeremy Nolen is opening a restaurant of his own. Whetstone Restaurant will be a casual American bar and restaurant that will take over […]
Brauhaus Schmitz Offering Special Goose Dinner
From Monday, December 9 through Monday, December 23, chef Jeremy Nolen will offer a Classic German Christmas Dinner at Brauhaus Schmitz. Nolen’s modern take on […]
Gastronaut: Getting the Band Back Together
Back in the day, when I was still cooking dinner for strangers rather than writing about it, there was a kind of running joke that […]
Distant Early Warning: Duck Duck Goose Celebrity Chef Dinner At Brauhaus Schmitz
Yes, the event here is about a month away. And yes, that’s generally kind of outside the window for most peoples’ dinner planning. But this […]
Two Big Dinners Announced For Bistrot La Minette
Peter Woolsey is a busy and popular man, and I’ll tell you why. Today and tomorrow at Bistrot La Minette, chef Woolsey and Jeremy Nolen […]
Final Four Tasting Tours Now On Sale
As part of Philly Cooks Week, we’ll be offering unprecedented access to Philadelphia’s top kitchens and culinary masters like Jose Garces, Konstantinos Pitsillides and Jeremy Nolen through three nights […]
Jeremy Nolen At The James Beard House
Jeremy Nolen and his crew from Brauhaus Schmitz brought their modern German cuisine to the James Beard House on Saturday for a 6 course Teutonic […]
Baked Maultaschen With Potato-Spinach Stuffing, Chanterelles And Goat Cheese At Brauhaus Schmitz
Vegetarian German food from Jeremy Nolen. No, really.
Oktoberfest Dinner with Special Guests at Brauhaus Schmitz
Oktoberfest is rapidly approaching and no one gets into it more than the folk at Brauhaus Schmitz. They’re kicking off their week of events with […]
German Chef in an Italian Restaurant
During Euro 2012 Brauhaus Schmitz chef Jeremy Nolen bet Le Virtu’s Joe Cicala that Germany would defeat the Azzurri of Italy. Nolen lost that bet […]
Dedication Week at Reading Terminal Market
Reading Terminal Market has recently upgraded its facilities in a $3.4 million expansion including the addition of larger bathrooms, new vendor space, a multipurpose […]
Reserve Your Table Now for Hunters Night at Brauhaus Schmitz
On Thursday, February 2nd Jeremy Nolen and Brauhaus Schmitz will be inviting in several big name chefs to collaborate on a wild game dinner. Jennifer […]